Originating in the state of Puebla, Mexico, the Poblano chile is most popularly used in Mexican and Southwestern cooking. One of the regions most popular peppers, this mild chile is the workhorse of the chile family, finding its way into almost any dish due to its pleasurable balance of heat and flavor.
Part of the Capsicum annuum family, these peppers have been part of the human diet in the Americas since at least 7500 BC. While they are now staples in many cuisines, they were not introduced to Europe and Asia until the late 1400s when they were brought to Spain and quickly traded for their variety and as a cheaper alternative to pricey peppercorns.
Our Poblano Chile Powder is a pulverized product made from dried Poblano chiles. It was created to make adding the mild and bright, authentic Poblano Chile flavor consistent and effortless. The Poblano is one of the most widely used peppers with a mild heat and deep green pepper flavor that is prevalent in southwestern cuisine.
All-natural, no artificial color added
Fine texture
Ranges 100 to 1,000 SHU on the Scoville Heat Scale
Naturally gluten free
Weight: 1.2 Lb
