The blast chiller offers hard chill, freeze, shock freeze, and soft freeze 4 modes, suitable for freezing lobster, salmon, ice cream, cakes, pre-prepared meals, and more. Additional smart features include overload protection, automatic defrosting, precise temperature control, and intelligent alarms, making it easy to use. The thickened insulated door is made from cyclopentane material, along with an automatic closing design to minimize cold air loss. Utilizing R404A refrigerant not only enhances freezing efficiency but is also more energy-efficient and effective. The body is constructed from food-grade 304 stainless steel, while the trays are made of thickened stainless steel, ensuring durability and a long lifespan. They are easy to clean and resistant to odor retention. The trays are adjustable, allowing for flexible placement of various ingredients. Comes with 3 trays 23.6" x 15.7" x 1.1" that can be removed for easy cleaning. The evaporator and condenser are equipped with noise-reducing fans, resulting in low operational noise. A temperature probe is included to monitor the internal temperature of food.
Features- 80L Commercial Blast Freezer 3 Trays Blast Chiller Chest Seafood Ice Cream
- Commercial Blast Freezer
- Powerful Compressor
- Premium Evaporator
- Stainless Steel Trays
- Automatic Closing Door
- Temperature Probe Included
Specifications- Temperature Range: -40~-68 / -40~-20
- Capacity: 80 L / 2.8
- Main Material: SUS304
- Number of Pans: 3 piece
- Refrigerant: R404-A
- Compressor: Embraco 2.0
- Size (L x W x H): 33.9" x 31.5" x 24" / 860 x 800 x 610 mm
- Pan Size: 23.6" x 15.7" x 1.1" / 600 x 400 x 28 mm
- Country of Origin: USA
- Weight: 167.6 lbs
