A Family of Brands
boncui
playingkitchen
procurnow
stylish apparel
funtoymall
halloween mall
petshopusa
toolschest
weddingandpartymall
allgourmetfood
collectablesmall
gadgetsandpresents
housedecormall
 

Vevor ZLSRBQLJSKWANO11KV1 21-31 Liter Commercial Ice Cream Machine

MSRP: $2,456.66
$1,889.74
Availability: In stock
SKU: VEVO11692
Manufacturer: Vevor

Vevor Commercial Ice Cream Machine, 21-31 L/H Yield, 1800W 3-Flavor Freestanding Soft Serve Ice Cream Maker, 2 x 5.5L Stainless Steel Cylinder, LED Panel Auto Clean Pre-cooling, for Restaurant Bars.

High Productivity - Capable of producing up to 21L/5.5 gal-31L/8.2 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32 deg C / 41 to 89.6 deg F). It can consistently deliver 6 to 8 cups ice cream (each 80g) without interruption.

Rapid Freeze with Powerful Cooling - Featuring a robust compressor and 2 x 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.

User-Friendly Interface - Equipped with an LED control panel, this ice cream maker simplifies operation. Integrating automatic cooling, hardness adjustment, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.

Solid and Durable - Constructed with high-quality 401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety. Versatile Application - Designed for versatility, this soft serve ice cream machine is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.

Features
  • Freestanding Ice Cream Machine
  • Soft Serve Ice Cream
  • Stainless Steel Construction
  • Optimized Cooling System
  • Versatile Commercial Use
  • Refrigeration and Heat Dissipation
Specifications
  • Model Number: D425
  • Operating Temperature: 5-38 deg C / 41-100.4 deg F
  • Ice Cream Production Efficiency: 21L (5.5gal) - 31L (8.2gal) /h
  • Hopper Capacity: 5.5L / 1.5 Gal x 2
  • Cylinder Capacity: 1.6L / 0.4 Gal
  • Noise Level: Less than or Equal to 66 dB
  • Hopper Material: Stainless Steel 304
  • Main Material: Stainless Steel 401
  • Country of Origin: USA
  • Weight: 230.4 lbs
Products specifications
Attribute name Attribute value
MPN ZLSRBQLJSKWANO11KV1