VEVOR Commercial Ice Cream Machine, 20-25L/H Yield, 2400W 1-Flavor Hard Serve Ice Cream Maker, 8L Stainless Steel Cylinder, Digital Display Auto Clean Adjustable Hardness, for Restaurant Snack Bars.
High Productivity: Capable of producing up to 20L/5.3 gal-25L/6.6 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 38C / 41 to 100.4F). Our ice cream machine, equipped with a powerful compressor, features rapid cooling and pre-cooling features. Experience lightning-fast 18-minute rapid production.
Smooth Taste Ice Cream: With a built-in 8 L/2.1 gal cooling cylinder, advanced puffing technology, and fast-rotating triple mixer, our ice cream maker ensures every scoop has a creamy, silky texture that delights the palate.
User-Friendly Operation: This hard-serve ice cream machine features a digital control panel with rich functions, simplifying operation. Set automatic cooling, initiate one-click cleaning, and adjust time settings effortlessly. Monitor production time and remaining quantity at a glance on the intuitive display.
Solid and Durable: Constructed with high-quality SUS304 stainless steel, the hard serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
Features- Freestanding Ice Cream Machine
- Hard Serve Ice Cream
- Stainless Steel Construction
- Optimized Cooling System
- Versatile Commercial Use
- Movable Design
Specifications- Operating Temperature: 5-38C/41-100.4F
- Ice Cream Production Efficiency: 20L (5.3gal) - 25L (6.6gal) /h
- Cylinder Capacity: 8L/2.1gal
- Noise Level: 69 dB
- Main Material: Stainless Steel 304
- Country of Origin: United States of America
- Weight: 291 lbs
