Customize your food service facility and revolutionize your food preparation with the most advanced commercial induction equipment available. Ideal for demonstration cooking, suite service, catering and buffets. Features SmartScan enhancement and COOK and TEMP modes. Separate control for remote mounting.
Features- Built-in or countertop application
- SmartScan technology: voltage, pan size and type recognition
- 5mm thick tempered glass cooktop
- Choice of power or temperature mode
- Large LED power/temp display
- Displays in °F or °C
- Simple knob-set thermostat control
- Touch-sensitive control box with stainless steel frame
Specifications- Color: Black
- Material: Ceramic Glass
- Special Feature: CETL / ETL-Sanitation to NSF-4, Cook & Temp mode indicator lights, Over or under voltage protection, Power ON/OFF touch pad with indicator light
- Heating Elements: 20
- Voltage: 208-240V
- Product Dimensions: 13.38"D x 12.56"W x 3.94"H
- Wattage: 3400
- Controls Type: Knob
- Burner type: Induction
- Included Components: Manual
- Power Source: Corded Electric
- Power mode: 1-20 levels (2000-3400W)
- Temperature mode: 90-440°F (32-226°C)
- Weight: 15 lbs
