Magnets are found in all kinds of restaurant equipment and serve many purposes. Magnets are useful for their "stickiness" with ferrous metals. In the simplest foodservice equipment designs they are used to keep swinging doors secure on rolling service carts. Some more complex uses integrate magnets with motorized systems to provide contactless magnetic drives as seen in certain high volume blending systems.
A transformer is a passive electrical device that transfers electrical energy from one electrical circuit to one or more circuits. A varying current in any one coil of the transformer produces a varying magnetic flux, which, in turn, induces a varying electromotive force across any other coils wound around the same core. Electrical energy can be transferred between the (possibly many) coils, without a metallic connection between the two circuits. Faraday's law of induction discovered in 1831 described the induced voltage effect in any coil due to changing magnetic flux encircled by the coil.
Specifications- Height: 3.45 in.
- Width: 4.9 in.
- Length: 4.1 in.
