A duct is a pipe, tube or channel which carries air, gas, exhaust, or liquid from one place to another. Ducts are commonly used to exhaust heat and fumes out of and away from commercial ovens, cooktops, condensing units, and other restaurant equipment.
A handle is a part of, or attachment to, an object that can be moved or used by hand. The design of each type of handle involves substantial ergonomic issues, even where these are dealt with intuitively or by following tradition.
Specifications- Height: 2.95?in.?
- Width: 4.85?in.?
- Length: 3.35?in.?