A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
Features- Right Side Pan Rack for SSB-10
- Made with high quality material
Specifications- Length: 14.8"
- Width: 28.2"
- Height: 1.25"