Genmaicha is known as "brown rice tea," as it is a blend of green tea and roasted brown rice. Traditionally, the blend was created to reduce the price of tea and prolong short supplies by adding rice as a filler, and was commonly consumed by the poor. In this way, genmaicha also became known as the "people’s tea." The blend is also thought to soothe stomach pains and nausea.
FeaturesBrewing Instructions- Bring fresh water to a boil or just under the boiling point
- Add one tea bag to one 8-oz cup of hot water
- Allow the tea bag to steep for 2-3 minutes
- Remove and strain the tea bag
- Sip and enjoy Davidson’s organic tea
Specifications