Traditional Style Japanese Handle, 2-Piece Santoku and Paring with Stainless Steel blades. Commercial quality, high carbon Stainless Steel.

Two-piece Japanese knife set with 5-inch Santoku and 3.5-inch paring knife.

High-carbon, stain-resistant Japanese stainless steel blade for a longer lasting edge.

Japanese steel tang extends through the entire handle and fits smoothly in your hand.

Traditional Japanese style handles are made of heat and water resistant resin.

Dishwasher safe but hand washing recommended.